Wagyu Collection
Wagyu Slider with Rogue Bleu and Cognac Caramelized Onion
$0Juicy Wagyu beef slider topped with Oregon blue cheese and rich Cognac-braised onions, served on a toasted Hawaiian bun.
Wagyu Beef Tips on Crostini with Confit Garlic and Cherry Tomato
$0Tender seared Wagyu beef on garlic crostini, finished with roasted cherry tomatoes and confit garlic.
Korean Sticky Ribs
$0Fall-off-the-bone beef ribs glazed in a bold, sweet-and-spicy Korean BBQ sauce with sesame and scallion.
Wagyu Tartare with House-cured Egg Yolk on Toast Points
$0Hand-chopped Wagyu seasoned with mustard and shallot, topped with cured egg yolk and served with crisp toast.
