Seafood
Citrus Herb Salmon with Brown Butter
Oven-roasted salmon fillets with fresh dill, citrus, and nutty brown butter.
$0.00Oven-roasted salmon fillets with fresh dill, citrus, and nutty brown butter.
Marionberry Glazed Wild Salmon
Wild salmon brushed with a sweet-tart marionberry glaze and oven-roasted.
$0.00Wild salmon brushed with a sweet-tart marionberry glaze and oven-roasted.
Pesto Cream Salmon Bake
Roasted salmon topped with a velvety roasted garlic and basil pesto cream sauce.
$0.00Roasted salmon topped with a velvety roasted garlic and basil pesto cream sauce.
Langostino Ravioli in Roasted Pepper Cream Sauce
Stuffed ravioli tossed in a rich roasted red pepper cream sauce with tender langostino.
$0.00Stuffed ravioli tossed in a rich roasted red pepper cream sauce with tender langostino.
Rockfish Piccata with Lemon and Capers
Delicate white fish finished with a briny caper and preserved lemon butter sauce.
$0.00Delicate white fish finished with a briny caper and preserved lemon butter sauce.
Seared Ahi with Signature Seasonal Salsa
Flash-seared ahi tuna with a smoky coffee crust, served with your choice of mango, chipotle corn, grilled peach, blood orange-fennel, or strawberry...
$0.00Flash-seared ahi tuna with a smoky coffee crust, served with your choice of mango, chipotle corn, grilled peach, blood...
Mediterranean Cod Bake
Baked cod layered over fennel, onion, and citrus, seasoned with Mediterranean spices.
$0.00Baked cod layered over fennel, onion, and citrus, seasoned with Mediterranean spices.
Hazelnut-Crusted Rockfish with Marionberry Cruda
Crispy hazelnut crusted rockfish served with a sweet and tangy marionberry chutney.
$0.00Crispy hazelnut crusted rockfish served with a sweet and tangy marionberry chutney.